10 qt.Stockpot in Marseille

Recognized for its strength and durability, as well as its beauty and quality, Le Creuset produced the first enameled cast iron cookware nearly a century ago. A tradition of maintaining the finest culinary craftsmanship, combined with the latest innovations, means Le Creuset is known for blending classic form with real function and that it’s made for home cooks and professional chefs alike. The 10 qt. Stockpot in Marseille features tall, straight sides and generous capacity, making it ideal for preparing soups, stocks, seafood boils, and pasta for a crowd. Crafted from fast-heating carbon steel and finished in a soft glaze, it brings utility and beauty to large-scale cooking.

Product Details

Made from premium carbon steel for rapid heating and excellent heat retention. Coated with a smooth, non-reactive porcelain enamel that resists stains, odors, and flavor absorption. Lightweight yet durable design is easy to handle, even when full. Tight-fitting lid helps maintain temperature and moisture. Compatible with all cooktops, including induction.

Care Instructions

Hand-wash only. Not safe for microwave. Avoid high heat settings and boiling dry.

Size & Fit

10 qt